Uh... there's a bit of a culture clash here, methinks. Although from what I've read here, it looks, uh... tasty. Although I really have no idea what it tastes like.
Madge wrote:Also, I am glad someone agrees with me about the lid machine! I mentioned it to J-san (what I call Jason, because he is the epitome of all that is Asian and I'm rambling again), and he was like "no, it shakes it up too". BUT I LOOKED AT THEM MAKING IT - WATCHED THEM LIKE THE HAWK I AM - AND THEY USED A DIFFERENT, *SMALLER* MACHINE TO SHAKE IT.
So I was right.
Our bubble tea lady at House of Cha shakes the bubble tea up in a MARTINI SHAKER.
So I KNOW that machine is just for the lids!
So you are SUPER right, madge! I want one of those machines. Everything I own would have a bubble tea lid on it